Tasting notes: Butterscotch, pipe tobacco, coffee, black walnut. Rich, creamy texture. Has a buttery, thick feel with lovely, baked, layered flavors.
Production: The rum is a blend of rums ranging in maturity from four to six years and aged in whisky and bourbon barrels. 100% molasses.
Join Our Newsletter
Sign up today and be the first to get notified on new updates.