This wine comes to us from a small estate in Picpoul de Pinet, a sub-appellation in the Coteaux du Languedoc. This mother and daughter team focus on the little-known grape Picpoul, the name of which is derived from the French words “pique” meaning “sharp” and “poul” meaning “lip-stinger”, a reference to the fresh acidity in wines made from this variety. We love the notes of fresh-cut melon, grass, citrus, and subtle elements of tropical fruit and mineral. Drink it up with all kinds of seafood (including sushi), poached chicken, and goat cheese on crusty bread!
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